Birthday celebrations

Last night, the husband and I had a sumptuous dinner at Seaside Macapagal together with my team mates (with their respective partners) and boss. This is only happens once or twice a year so we forget our MLIP and just had fun. We had a seafood feast of crabs, shrimps, salmon and mussels with pork liempo for those who are unfortunate enough to have allergies to seafood. We also bought a cake for our boss who recently celebrated his 40th birthday.

Joshua’s 4th birthday

We aren’t prepared for his birthday. Besides, the little boy doesn’t want to have a party. But I insisted to have a small party in school. Bought loot bags and its contents online. The dad cooked spaghetti and we repacked it and voila, a mini-party for the kids. Afterwards, we bought a cake for him to blow.

 

Yesterday

Our small family went to Alabang to celebrate Nanay’s 80th birthday and the blessing of the husband’s family business.

Sneek peak  of what happened yesterday:

    

Tokyo Cafe experience

Ok, I’ve seen this resto way back when I was still connected with SM. I never had the chance nor the courage to try this out. Talk about being on the safe side when it comes to food, as always.

However, since I’ve heard a lot of good feedbacks about it, I told the husband that I’ll be treating him to dinner last Thursday, his birthday. So after work, the husband and the little boy fetch me and off we go straight to MOA.

Here’s what we had:

       

Afterwards, the little boy and the birthday boy had a blast playing in Timezone and riding the carousel.